I love the flavor of black sesame, and I do have plenty of that black sesame powder left from my last trip to Indiana. I also have fresh cream and all of the equipment described here. What I especially find charming in the video is the two methods described for making the ice cream without an ice cream maker, using simple things you already have in the kitchen.
I will be posting more on this after I try to follow the recipe. Wish me luck!
I will be interested to see how your recipe turns out.
ReplyDeleteThanks, Julia! I will keep you informed of my progress.
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